Got a question on HACCP, FSMS or this product?
To find out answers to any questions you may have please take a look at the topics below. If you cannot find the answer you are looking for please contact us directly via the contact link above.
Food Safety and HACCP
- Food safety systems and UK law
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Does my business really need an FSMS?
- [close]If you have a food and drink business (pub, bar, deli, cafe, sandwich shop, restaurant etc), since 2006 it's been the law in the UK that you must have a food safety management system in place. These laws are enforced by the Environmental Health Officers. Failure to comply can result in fines, temporary and even permanent closure of your food or drink business.
- What is HACCP?
- What is a Food Safety Management System?
- Benefits of a Food Safety Management System
- Why not use the 'Safer Food Better Business' (SFBB)?
Course and System Highlights
- FSMS course features and editions
- Why do I need an FSMS and how does it help me?
- How do I use it and how do I study?
- Key subjects covered in the FSMS course
- Which edition do I need - Essentials or Pro?
Experts and Accreditation
Details of Chapters and Downloads
- List of course chapters included
- List of HelpGuides included
- List of Downloadable Forms included
- List of Grouping Process Charts included
It's from food safety experts
This system has been researched, designed, delivered and supported by real subject experts, sharing insider tips tricks and techniques.
Video based learning
It's filmed on-location and in-studio. It's focused on getting you quick results, compliance with the law, and bottom line benefits for your business.
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